Manufacturers Supply High-Quality Konjac Glucomannan Powder Konjac Glucomannan Powder

• CAS No.: 37220-17-0
• Formula: /
• EINECS: 253-404-6
• Nutritional Value: Nutritional
• Packaging Material: Customized
• Storage Method: Normal
• Model NO.: jjs
• Shelf Life: >12 Months
• Type: Acidity Regulators, Chewing Gum Bases, Colorants
• Stability: Stable
• Solubility: Soluble in Water
• Color: White or Yellow
• Transport Package: Customized
• Specification: 45X10X75 cm
• Trademark: Gainjoys
• Origin: Liaoning, China
• Production Capacity: 1 Ton/Tons Per Day

Product Description

Food industry applications Konjac glucomannan has a variety of properties, such as hydrophilicity,
thickening, stability,emulsification,suspension, gel and film formation, can make a variety of food
additives, widely used in the food industry.

Parameter	Standard
Appearance	White-Cream Powder
Particle Size	80 mesh
Viscosity (cps)	20~200
Total Ash Content (%)	Max. 20
PH	7-11
Moisture (%)	Max. 13
Gel Strength (g/cm2)	Min. 1200
Water Gel Strength (g/cm2)	-------
Heavy Metal(count by Pb,ppm)	Max. 10
Sulphate (%)	15-40
Arsenic content (ppm)	Max. 2
Cd (ppm)	Max. 1
Hg (ppm)	Max. 1
Acide Insoluble Substance (%)	Max. 1
Transparency (%)	Min. 80
Moulds & Yeast (cfu/g)	Max. 300
Escherichia Coli	Absent in 5g
Salmonella	Absent in 10g

Gainjoys Technology (Shenyang) Co., Ltd. located in the northeast of China. Our factory covers
an area of 3,000 square meters,including 100,000-level clean workshop,independent laboratory,
disinfection workshop,etc. We are committed to coatings and paints and other related products
in the field. We have our owm research laboratories and factories,providing various special
chemicals and pharmaceutical products according to customers' requirements. We can provide
manufacturing services from laboratories to pilot plants,and ultimately achieve full commercialization.
We have established good and reliable business relations with many well-known companies around
the world relying on good reputation and high-quality service.